The Top 5 Hospitality Jobs that Pay the Top Paying
The people who work in the industry of hospitality have the opportunity to communicate with other people and offer them excellent customer service. There are many career opportunities in the field of hospitality. In your job search at job boards for hospitality, it's a good idea to take a glance at the pay rates for each position within the industry. We'll look at some of the most lucrative positions in the hotel industry in this post.
1. Event Manager
The job of an event manager differs depending on their field of work and the company they work for, but the primary responsibilities include planning, coordinating, and overseeing events of any size. Event managers may also arrange meetings with clients and companies to promote their brand.
Event managers collaborate with their clients to plan events at their hotels or entertainment venue. They manage the logistics, such as catering, event space, and accommodations for guests. For success, the event planners must possess excellent organizational skills as well as good communication abilities. Event managers make a salary of around $43,018 per year.
2. Travel manager
Managers of travel programs are employed by large companies and travel agencies. They make arrangements for clients employees, staff, and executives from the business.
The travel managers are available to clients during office hours. However, they might be available at weekends and evenings to assist them with any issues that may arise during vacation. Other responsibilities include booking accommodation, reviewing travel contracts, processing paperwork, as well as creating travel plans. The salary of a Travel Manager is $46,028 annually.
Sommeliers manage the wine selections in restaurants as well as hotels. Most common tasks include creating wine labels, changing wine stock, and recommending wine pairings to customers. Waitstaff may also purchase wines from other sources. To become a sommelier, you must be passionate about wine and have excellent communication skills. You'll have to interact with people often in this role. Sommeliers may be able to become certified to prove their knowledge of wine. A job as a Sommelier earns an average of $48,476 annually.
4. Executive chef
Executive chefs are accountable to oversee the day-to-day operation of kitchens at hotels and restaurants. They may be responsible for the hiring, training, and overseeing kitchen staff, creating menus and beverage pairings as well as coordinating the tasks of other staff members, reviewing and coordinating staffing, and getting feedback regarding food quality and service. The executive chef may oversee the restaurant's administration, such as managing inventory and payroll. Executive chefs made an average salary of about $64,990 per year.
5. Casino director
The casino director is accountable to ensure that all casino operations are running smoothly. This includes overseeing the casino's employees and guests. They are responsible to hire, train, and manage staff. They manage work schedules, monitor profits, supervise security cameras, and analyze surveillance footage to guarantee a good guests experience. They can address customer concerns and complaints. Directors of casinos earn $142,302 per year approximately.
culinary job search engines
restaurant staffing agency near me
hospitality job boards
restaurant jobs search
restaurant job placement
staffing agency for restaurants
restaurant manager headhunter
restaurant recruitment agencies